Ginger My Ginger Red Lentil
Cal 220 • Fiber 8g • Protein 12g
Delivery Wednesday, June 14
16 oz (2 servings) - Arrives ready to eat or you can freeze to enjoy laterNutritional Information
Homemade Vegetable Broth (water, carrot, celery, onion, parsley, thyme, bay leaf), Red Lentils, Carrot, Onion, Celery, Collards, Ginger, Garlic, Extra Virgin Olive Oil, Kosher Salt, Cumin, Coriander, Turmeric, Parsley, Mustard Seed, Black Pepper, Cayenne
Serving Size: 8 oz (2 per container) Calories 220 %DV Total Fat 2g 2% Saturated Fat 0g 0% Trans Fat 0g 0% Cholesterol 0mg 0% Sodium 350mg 15% Total Carb. 37g 14% Dietary Fiber 8g 30% Total Sugars 3g % Added Sugars 0g 0% Protein 12g 25% Vitamin D 0g 0% Calcium 60mg 4% Iron 3.9mg 20% Potassium 680mg 15%Nutritional information
Empty desired amount into a pot and cover. Heat slowly over a low simmer for 3-4 minutes, stirring regularly.
Empty contents into a microwave-safe bowl, cover with a paper towel, and heat on high for 2 minutes. Stir once, and repeat.How to Prepare
Please refrigerate as soon as it arrives at your door. Get noshing before the expiration date listed on the item. Bonus! All soups (except for gazpacho) can be frozen for up to six months! Seriously, please don’t freeze the gazpacho.How to Store
Plastic food containers are #5, which can be recycled in many areas.How to Recycle
Questions? We've got answers
To make sure our food is fresh, we ship on Wednesday every week. If you’re in the local DC metropolitan area, your order will arrive Wednesday via Souper courier. If you live elsewhere East of the Mississippi, your order will arrive via UPS on Thursday or Friday (you’ll receive your tracking information soon after you finish your order).How fast will my food arrive?
Yes! Vegans, vegetarians, flexitarians, plant-seekers, and, really, all humans rejoice! You never have to worry or skim the labels at Soupergirl (though we think you’ll be impressed if you do)! All of our food is vegan with a plant-forward focus, meaning we use the kind of ingredients you’ll find growing on a farm not in a science lab.Is everything vegan?
We ensure all of our food is fresh by cooking and shipping once a week. This helps us to reduce food waste and ensure your food gets to you right after we’ve finished cooking. No freezers! No chemicals!How is it fresh?