When it comes to food, Washington DC is a cosmopolitan hub of innovation and trendy eats. But the trends are always changing — what does the future hold for the world of food?? Elevation DC interviewed DC’s rising food stars on the next big culinary thing — and Soupergirl gave her 2 cents! Click here to read the full article.
One thing that definitely isn’t going anywhere: plants. Specifically, plants cooked into a delicious, healthy soup. You don’t have to be Nostradamus to know that soup is always going to be around!!