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Acting on Our Food Knowledge

Too much salt is bad, mm’kay? “Yes, Soupergirl, I know,” you say, reverently. But we are eating in the time of an interesting paradox — the more we learn about proper nutrition, the more we ignore! While our knowledge about food is expanding...

Soup Poetry!

Haiku featured in “Serendipitous Poetry from The New York Times” As a leftover, the soup was equally good, without the croutons. — Arab poet, replying to Omar Khayyam Let Omar sing of wine and bread, But I prefer fine soup instead. —...

Hit Refresh with Beet Gazpacho!

It may be September, but here in DC it’s still hot as ever. How do you cool down in this swampy heat? Let’s see… There’s sugary lemonade and snowcones… Soda is out… What if there was a healthier summer beverage that still tastes...

Gazpacho: The Season Finale!

Spoiler alert: Summer is going to be over soon. I know, I know. We’re not happy about it either. Mostly because it means time is running out to enjoy all of our seasonal gazpachos — Tomato, Cucumber, Beet, Peach, and Watermelon to be specific! Bright,...