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  • Lemony Greek Lentil
  • Lemony Greek Lentil
  • Lemony Greek Lentil
  • Lemony Greek Lentil

Lemony Greek Lentil

  • 28g Protein
  • 16g Fiber
  • Simple Ingredients
  • Plant-Based
  • Gluten Free
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INGREDIENTS

Vegetable broth (water, carrot, onion, celery, garlic, thyme, parsley, bay leaf), red lentils, butternut squash, potato, fennel, collard greens, lemon juice, salt, extra virgin olive oil, caraway seeds, spices, black pepper, and jalapeño pepper.

NUTRITION

About 2 servings per container. Serving size: 1 cup (236g). Each serving contains 220 calories, 0.5g total fat (1% DV), 0g saturated fat (0% DV), 0g trans fat, 380mg sodium (17% DV), 43g total carbohydrates (16% DV), 8g dietary fiber (28% DV), 3g total sugars, 14g protein, 60mg calcium (4% DV), 3.9mg iron (20% DV), and 650mg potassium (15% DV). Not a significant source of cholesterol, added sugars, or vitamin D.

HEATING & STORAGE

Heat & Enjoy

Stovetop (Preferred): Pour soup into a pot and warm over medium-low heat, stirring occasionally until heated through.

Microwave: Remove film and transfer to a microwave-safe bowl, or heat directly in the container. Microwave for 2 minutes, stir, then continue heating as needed until hot.

Storage & Packaging

Keep refrigerated. For longer storage, freeze for up to 9 months. Our containers are BPA-free, microwave-safe, dishwasher-safe, and recyclable.

Allergen Information
× No Milk
× No Eggs
× No Peanuts
× No Tree Nuts
× No Wheat
× No Soy
× No Sesame
× No Fish or Shellfish

Bright, fresh, and protein-packed!

  • 28g Protein

    Per container

  • 16g Fiber

    Per container

  • 100% WHOLE, FRESH INGREDIENTS

    No fillers, no shortcuts

  • PRESERVATIVE FREE

    No chemicals, nothing artificial

  • SLOW COOKED

    Our soup simmers longer than theirs

  • POWERED BY PLANTS

    Totally vegan, universally delicious
WHAT PEOPLE ARE SAYING

FAQs

  • Fun fact - once you taste salt, you’ve added too much! Salt is meant to bring out the other flavors in your food, not be a flavor that you taste. Plus, some companies use salt as a preservative. We’re not interested in doing that to our soups.

  • The splash of lemon, the fennel, and the feeling you get when you finish your first bowl. Happy, full, but in the most delightful way. Content with life! All that in a bowl of soup? Yup.

  • There are 14 grams of protein per serving and 28 grams in the entire container. Three cheers for white beans! The OG source of protein (and fiber too!).

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